Last night, Corelyn and Melissa came over. Corelyn and I blogged. We were finishing up our little project.

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I made baked ziti for dinner. I pulled out a cookbook (not PW) and modified based on what I had in my kitchen (only one egg, less than half a container of ricotta, you get the picture.) I used a log of mozz.

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No one took a photo. No fanfare. No frills. Just baked ziti.

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It was still beautiful.

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It was ready in 25 minutes. It fed three of us. More than half was left for this week’s lunches. And for dinner tonight.

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Tonight I ate leftovers. Half a brick of brie. A handful of grapes. Three stalks of celery.

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Break time. Holiday time.