Author Archives: sorellaaglio

Where my lunch time goes.

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Today, I had roughly 30 minutes for lunch (part of which I am taking to write this!) before I had to run out for work-related errands. Rebecca had eaten lunch, so it was in front of my computer time!

What did I do?

1. Caught up on PW’s cooking blog.
2. Sent this recipe to Jeff, asking if he’d eat it.
3. Read about Matt’s Canada Sweepstakes.
4. Entered said sweepstakes.
5. Researched Immersion blenders, and lusted after this one.


6. Researched cream of potato soup, and emailed Jeff to ask him if this was indeed the soup he likes (I’m in a soup mood, can you tell?)
7. Finally learned to love Google blog search.
8. Found this recipe and this recipe for soup.
9.  Started to look at this, and then realized maybe for lunch it wasn’t a great idea. Bookmarked for later.
10. Ate lunch.

Think about what I could do in an hour! Speaking of which, I’ll be updating this blog later today too.

 

my heart still splashes in my chest

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5gts, rolling into a weekend:

This photo reminds me of: fall, friends, Corelyn, the Pioneer Woman, and happiness. And how my photography used to be so.much.worse. Oh well, I move on.

1. Tonight I am getting my hair cut.

2. Tomorrow, I head to a drive in theater after making a delicious cake with Rebecca, after going to soccer to see my babies.

3. “Movin’ to October” Pandora is on, boasting Paul Simon, and James Taylor, and Josh Kelley, and Adele.

4. Zucchini bread for breakfast, Pasta fagioli for lunch, and a cake this afternoon = best Friday.

5. This post which was a year ago yesterday. 

 

Closing the windows, making soup.

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This week is flying by, due to a busy week at work, and a busy life at home.

On the agenda has been lots of Modern Family with Jeff. We’re almost through the first season, and we just started it last week.

We’ve also done laundry, I had a ladies night, we caught up with an old friend last night, and tonight Jeff heads to the OC to hang out with his bro. I am going to video chat with Corelyn and make zucchini bread, pasta fagioli, and a cake if I have time.

Which, obviously is the best night in a lady could ask for. Especially if this weather keeps it up. It’s finally getting chilly around here, which means I may put away my summer clothes (aka two thirds of my wardrobe) soon. We even closed the windows last night. And tonight, the low is 53. Soup, here I come.

On the agenda this weekend is a drive-in, shopping, maybe cleaning, going through the selects of photos from Nikki’s wedding, and getting you up to date on the biggest party Camp Waterloo had ever seen (and probably ever will see.)

I will leave you with a few shots of the big day!